Ned WebsterCup Review 02: Mauricio Shattah Gesha by OriginThe word ‘Gesha’ can hold some pretty heavy weight in the coffee scene. A variety that is known for its complex floral notes and it’s…Oct 24, 2020Oct 24, 2020
Ned WebsterCup Review 01: Kenya Chinga by HasbeanThis is the first episode in what I intend to be the bulk of my blog, coffee reviews. It’s as simple as it sounds, I drink and take notes…Oct 5, 2020Oct 5, 2020
Ned WebsterCoffee: A Warm WelcomeWhen writing a blog of any sorts it seems sensible to start with an introduction. However I’m not a writer I’m a mathematician and I don’t…Aug 30, 2020Aug 30, 2020